|
March 2010
Blue Plate Specials
And Soup du Jour
| MON |
TUE |
WED |
THU |
FRI |
| 1 |
2 |
3 |
4 |
5 |
$6.50
Turkey Reuben |
$8.50
Fettucine Alfredo |
$7.75
Chicken Quesadillas |
$8.25
Open-face Roast Beef |
$8.00
Vegetable Lasagna |
| Tomato Bisque |
French Onion |
Beer Cheese & Ale |
Cream of Potato |
Manhattan Clam Chowder |
| 8 |
9 |
10 |
11 |
12 |
$5.75
Grilled Cheese & Cup of Soup |
$9.95
Taco Salad |
$8.50
Turkey Dinner |
$8.75
Chicken Fajitas |
$7.50
Veggie Burger |
| Tomato Bisque |
Vegetable |
Cream of Roasted Red Pepper |
Chicken Tortilla |
New England Clam Chowder |
| 15 |
16 |
17 |
18 |
19 |
$6.50
Turkey Reuben |
$7.50
Russian Sandwich |
$8.50
Buffalo Chicken Sandwich |
$8.25
Meatloaf |
$8.50
Dill Salmon Salad |
| Tomato Bisque |
Beef Noodle |
Cream of Mushroom |
Seafood Bisque |
Manhattan Clam Chowder |
| 22 |
23 |
24 |
25 |
26 |
$5.75
Grilled Cheese & Cup of Soup |
$8.25
Chicken Wraps |
$8.25
Philly Cheesesteak |
$9.50
Shrimp Caesar Salad |
$9.25
Spinach Salad |
| Tomato Bisque |
Minestrone |
Cream of Broccoli & Cheddar |
Split Pea |
New England Clam Chowder |
| 29 |
30 |
31 |
|
$6.50
Turkey Reuben |
$9.25
Oriental Salad |
$7.75
Chicken Kabobs |
|
| Tomato Bisque |
Chicken Florentine |
Cream of Chicken |
|
|
